Anna de Codorníu Brut
The cava that made history.
Originally from 1984, Anna de Codorníu is a series of cavas that honor the woman who left her mark on the winery.
Anna de Codorníu Brut cava is made with Parellada, Xarel lo, Macabeo grape varieties and includes the Chardonnay variety, collected at the optimum time for harvest.
Its elegant flavor and delicate fregrances make it an incomparable cava.
Discover why Anna de Codorníu Brut is the best-selling cava in Spain.
Dosage
Size
Estructura
PAIRING
CODORNÍU
Suggestions
Anna de Codorníu Brut is ideal to accompany your lunches and dinners at any time of the year.
Especially delicious served with white fish and shellfish. Try it with sushi or fish carpaccio to discover new experiences.
Tasting notes
ViewSoft and bright yellow tone and persistent crown.
NosePredominance of tropical and citrus fruits.
MouthA very refreshing soft and delicate cava.
