OURRESTAURANTLa Torre de Codorníu

Exclusive Setting
Signature Cuisine

MENÚ ARS COLLECTA


STARTERS TO SHARE:

Iberian assorment.

Roasted chicken croquettes.

Bermeo bonito belly salad with tomatoes an pickles.

Coca bread with tomato.

MAIN COURSES ( ONE OPTION TO CHOOSE)

Sea bass with seasonal mushrooms and potato trinxat with cabbage.

Robespierre beef tenderloin, celery turnip parmentier.

Rice with Calaf butifarra, mushrooms and green asparagus.

DESSERTS ( ONE OPTION TO CHOOSE)

Chesse flan with citrus chantilly.

Strawberries Romanoff.

Catalan cream with carquiñolis.

 CELLAR INCLUDED: Cava Ars Collecta Blanc de Blancs (1 bottle/4 pax)

Bread, water and coffee included

 

MENÚ LA TORRE

STARTERS TO SHARE:

Iberian ham shavings.

Roasted chicken croquettes

Pear, goat cheese and nuts salad.

Scrambled eggs with truffle and seasonal mushrooms.

Coca bread with tomato

MAIN COURSES ( ONE OPTION TO CHOOSE)

Baked salmon with citrus menier abd pods.

Low-temperature braised veal with leek parmentier.

Roast chicken and foir cannelloni.

DESSERTS ( ONE OPTION TO CHOOSE)

Lemon Sorbet

Chocolate and hazelnut cake

 CELLAR INCLUDED: Cava Cuvée Original ( 1 bottle/4 pax).

Bread, water and coffee included

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